Product Description
Soy isoflavones are natural plant flavonoids primarily derived from soybeans, with key active components including daidzein, genistein, and glycitin. They exhibit a wide range of biological activities, including immune regulation, anticancer properties, cardiovascular protection, estrogenic effects, and bone health support. Soy isoflavones are extensively applied in food, pharmaceuticals, cosmetics, and animal feed industries.
Structurally similar to estrogen, soy isoflavones can competitively bind to estrogen receptors in women, exerting weak estrogen-like effects and regulating estrogen levels in both directions. As plant polyphenols, they also show strong antioxidant activity by scavenging free radicals, reducing oxidative stress, and protecting cellular health.
Due to their dual phytoestrogenic and antioxidant functions, soy isoflavones are widely recognized for their efficacy in alleviating menopausal symptoms, preventing osteoporosis, supporting cardiovascular health, offering antitumor potential, and promoting women's beauty and wellness.
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Product Type |
Description |
Main Specifications |
Features / Notes |
|
Soy Isoflavones |
Refined from non-GMO soybeans from Northeast China. Yellow to light-yellow powder with slightly bitter taste. |
10%, 20%, 40%, 60%, 80%, 90%, 95% |
★ Genistin and Daidzin content and ratio can be adjusted upon request. |
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Water-soluble Soy Isoflavones |
Produced using molecular encapsulation technology without altering the natural molecular structure. Milky-white powder, free of beany odor or bitterness, slightly sweet taste, clear and transparent in water, non-irritating to the throat. Ideal for functional beverages and instant solid drinks. |
10% |
Solubility: 1 g / 100 ml water |
|
Aglycone Soy Isoflavones (Active Isoflavones) |
In soybeans, isoflavones mainly exist as glycosides, but are absorbed in the human body as aglycones (active form). Produced with proprietary enzymatic process that removes glucose groups, converting glycosides into highly bioactive aglycone isoflavones. |
20%, 40%, 60%, 80% |
★ Genistein, Daidzein, and Glycitein account for >80% of total isoflavones. Ratio of Genistein and Daidzein can be customized. |
|
Genistin / Genistein |
The primary active components of soy isoflavones. Our Genistin / Genistein products ensure these compounds account for over 80% of total isoflavones. |
60%, 80%, 90%, 95% |
High-purity active isoflavones. |
Customization Service
We provide tailor-made specifications and special formulations to meet diverse customer requirements, offering multi-level and personalized solutions.
Key Benefits of Soy Isoflavones
Immune Regulation: Helps relieve symptoms caused by decreased estrogen levels, such as hot flashes and night sweats.
Anticancer Potential: Exhibits certain anticancer properties.
Cardiovascular Support: Helps in the prevention of coronary heart disease.
Phytoestrogenic Effects: Acts as a natural phytoestrogen to alleviate menopausal symptoms.
Bone Health: Supports the prevention of osteoporosis and improves skeletal health.
Application Fields
Food Industry: Used as a nutritional fortifier in health foods and functional foods.
Pharmaceutical Industry: Applied in formulations for cardiovascular disease, cancer, and related treatments.
Cosmetics Industry: Incorporated in anti-aging and skin care products.
Feed Industry: Used as a natural phytoestrogen to improve livestock fertility and poultry egg-laying rates.
packing & Storage
- Packing: 1kg/foil bag, 25kg/fiber drum (customizable)
- Storage: Store in a cool, dry place, sealed and protected from light
- Shelf Life: 24 months (under unopened conditions)
One stop service
Raw Material → Powder → Extract → Finished OEM Products
Save 20% on Cost, Traceable Quality!
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